Recipes from Readers: Harira Moroccan Ramadan Stew
This hearty vegan stew is traditional for breaking the fast during Ramadan, which begins February 17. ¼ cup brown lentils, uncooked 1 teaspoon olive…
Read More
Dig In & Drink Up: Spirulina
“It’s not something that you see every day,” says Rahmy Tawfik. “Spirulina does have a lot of health properties, and it also gives us…
Read More
See & Do: January to February 2026
Chocolate, Wine & Whiskey Festival Jan. 10, 12:30 & 6 P.M. Kerr Scott Building, 1025 Blue Ridge Road, Raleigh Indulgences of all kinds unite…
Read More
Dig In & Drink Up: Artisan Truffles
With more than 60 specialty flavors, it’s not possible to keep them all stocked in the chocolate case year-round, says Joana Whittingham, who owns…
Read More
See & Do: November to December 2025
Fuquay-Varina First Fridays November 7 December 5 5–9 P.M. Take to the streets of Downtown Fuquay on the first Friday of each month to…
Read More
Dig In & Drink Up: Specialty Lattes
Editor’s note: Since publication, Lovegrass Kitchen has closed. At Lovegrass Kitchen, wholesome nourishment has been a priority of founder Meron Afework Kassa since the…
Read More
See & Do: September to October 2025
Jason Adamo Presents North Carolina Songwriters in the Round Sept. 20, 7 p.m. Holly Springs Cultural Center A unique musical experience where artists perform…
Read More
Dig In & Drink Up: Cucumber Sunshine
½ ounce Effen Cucumber vodka 1 ounce Ketel One vodka ½ ounce watermelon syrup, such as Real juice of a quarter an orange juice…
Read More
See & Do: July to August 2025
World Tavern Poker Night Thursdays, 7 & 9 P.M. Cleveland Draft House, 1420 Broad St., Fuquay-Varina Calling all poker players — join America’s #1…
Read More
See & Do: May to June 2025
Visit Beech Bluff County Park 8 A.M. to 8 P.M. 3321 NC Highway 42, Willow Spring Explore the gardens, hiking trails, playgrounds, and educational…
Read More
